Conference Committees

Conference Chair

De Bellis Luigi (University of Salento, Lecce, Italy)

 

Organizing Committee

Accogli Rita (University of Salento, Lecce, Italy)

Aprile Alessio (University of Salento, Lecce, Italy)

Basset Alberto (University of Salento, Lecce, Italy)

Blanco Ileana (University of Salento, Lecce, Italy)

Blando Federica (Institute of Science of Food Production ISPA-CNR, Lecce, Italy)

Di Sansebastiano Gian Pietro (University of Salento, Lecce, Italy)

Furfaro Giulia (University of Salento, Lecce, Italy)

Ippolito Fabio (University of Salento, Lecce, Italy)

Lenucci Marcello Salvatore (University of Salento, Lecce, Italy)

Musco Luigi (University of Salento, Lecce, Italy)

Renna Massimiliano (University of Bari Aldo Moro, Italy)

Sabella Erika (University of Salento, Lecce, Italy)

Santamaria Pietro (University of Bari Aldo Moro, Italy)

Vergine Marzia (University of Salento, Lecce, Italy)

Velasco Riccardo (Council for Agricultural Research and Agricultural Economy Analysis -CREA, Conegliano, Treviso)

 

Scientific Committee

Alba Elio (Academy of Mediterranean Biodiversity Sciences, Bari, Italy)

Alba Vittorio (Council for Agricultural Research and Agricultural Economy Analysis -CREA, Turi, Italy)

Belmonte Genuario (University of Salento, Lecce, Italy)

Blanco Antonio (Academy of Mediterranean Biodiversity Sciences, Bari, Italy)

Buzzini Pietro (University of Perugia, Italy)

Capozzi Vittorio (Institute of Science of Food Production ISPA-CNR, Foggia, Italy)

Caputo Angelo Raffaele (Council for Agricultural Research and Agricultural Economy Analysis -CREA, Turi, Italy)

Ciani Elena (University of Bari Aldo Moro, Italy)

Coletta Antonio (Council for Agricultural Research and Agricultural Economy Analysis -CREA, Turi, Italy)

De Bellis Luigi (University of Salento, Lecce, Italy)

Del Lungo Stefano (Institute of Cultural Heritage Sciences ISPC-CNR, Potenza, Italy)

Miazzi Monica Marilena (University of Bari Aldo Moro, Italy)

Pardossi Alberto (University of Pisa, Italy)

Pieroni Andrea (University of Gastronomic Sciences, Bra, Cuneo, Italy)

Piraino Stefano (University of Salento, Lecce, Italy)

Renna Massimiliano (University of Bari Aldo Moro, Italy)

Romano Patrizia (Universitas Mercatorum, Rome, Italy)

Santamaria Pietro (University of Bari Aldo Moro, Italy)